@article{oai:iwate-pu.repo.nii.ac.jp:00002074,
 author = {長坂, 慶子 and 松本, 絵美 and 吉岡, 美子 and 櫛引, 文浩 and 石山, 洋治 and 伊藤, 和夫 and 大畠, 正喜 and 田中, 充 and 山田, 敬三 and 戴, 瑩 and 佐々木, 淳 and NAGASAKA, Keiko and MATSUMOTO, Emi and YOSHIOKA, Yoshiko and KUSHIBIKI, Fumihiro and ISHAIYAMA, Youji and ITHO, Kazuo and OHBATAKE, Masaki and TANAKA, Michiru and YAMADA, Keizou and DAI, Ying and SASAKI, Jun},
 journal = {岩手県立大学盛岡短期大学部研究論集, Bulletin of Morioka Junior College Iwate Prefectural University},
 month = {Mar},
 note = {6, KJ00007190019, 研究報告},
 pages = {27--35},
 title = {岩手県観光客の食に関する意識について(第 1 報)},
 volume = {11},
 year = {2009}
}