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農業従事者におけるヨウ素摂取量についての検討
https://iwate-pu.repo.nii.ac.jp/records/2162
https://iwate-pu.repo.nii.ac.jp/records/21629f7cbfd5-b5b3-4959-919a-f997fd727533
名前 / ファイル | ライセンス | アクション |
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KJ00008633319.pdf (1.0 MB)
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Item type | [ELS]紀要論文 / Departmental Bulletin Paper(1) | |||||
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公開日 | 2016-12-27 | |||||
タイトル | ||||||
タイトル | 農業従事者におけるヨウ素摂取量についての検討 | |||||
タイトル | ||||||
言語 | en | |||||
タイトル | A Study on the Daily Intake of Iodine in Agricultural Farmers | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | ヨウ素摂取量 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 藻類摂取量 | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | 陰膳実測法 | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | Iodine intake | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | Seaweeds intake | |||||
キーワード | ||||||
言語 | en | |||||
主題Scheme | Other | |||||
主題 | Food duplicate method | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
雑誌書誌ID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA11516689 | |||||
著者 |
千葉, 啓子
× 千葉, 啓子× 立身, 政信× 猿渡, 英之× 中塚, 晴夫× 渡辺, 孝男× CHIBA, Keiko× TATSUMI, Masanobu× SAWATARI, Hideyuki× NAKATSUKA, Haruo× WATANABE, Takao |
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著者所属(日) | ||||||
岩手県立大学盛岡短期大学部生活科学科食物栄養学専攻 | ||||||
著者所属(日) | ||||||
岩手大学保健管理センター | ||||||
著者所属(日) | ||||||
宮城教育大学 | ||||||
著者所属(日) | ||||||
宮城大学 | ||||||
著者所属(日) | ||||||
東北文教大学 | ||||||
記事種別(日) | ||||||
内容記述タイプ | Other | |||||
内容記述 | 研究報告 | |||||
記事種別(英) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Research Report | |||||
書誌情報 |
岩手県立大学盛岡短期大学部研究論集 en : Bulletin of Morioka Junior College Iwate Prefectural University 巻 15, p. 29-32, 発行日 2013-03-01 |
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表示順 | ||||||
内容記述タイプ | Other | |||||
内容記述 | 7 | |||||
アクセション番号 | ||||||
内容記述タイプ | Other | |||||
内容記述 | KJ00008633319 | |||||
ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 13489720 |